Piper's Brook, Chardonnay, 2015

Pale lemon colour, with lifted grapefruit, green apple, and oatmeal aromas. The very lively, racy palate has bright fruit and tight acidity, which delivers a complex, cool climate style. Subtle textural notes add a layer of interest with oak very much in the background.

Tasmania, Australia
100% Chardonnay
13.5% ABV

Food Pairing
Fish pie and fish cakes, other simple salmon preparations, chicken, pork or pasta in a creamy sauce.