Fish Recipes
Oysters with red wine shallot mignonette, fresh...
These oysters with red wine shallot mignonette, fresh horseradish and lemon keep things classic, sharp and properly elegant. Briny oysters, punchy vinegar and a little fresh heat from the horseradish...
Oysters with red wine shallot mignonette, fresh...
These oysters with red wine shallot mignonette, fresh horseradish and lemon keep things classic, sharp and properly elegant. Briny oysters, punchy vinegar and a little fresh heat from the horseradish...
Sea bass with artichokes
This sea bass with artichokes is light, elegant and full of fresh, savoury flavour, with crisp-skinned fish and soft artichokes brought together with lemon, herbs and a little white wine....
Sea bass with artichokes
This sea bass with artichokes is light, elegant and full of fresh, savoury flavour, with crisp-skinned fish and soft artichokes brought together with lemon, herbs and a little white wine....
Moules marinières with crusty bread
This moules marinières with crusty bread is simple, briny and exactly the sort of dish that feels a little bit special without being remotely complicated. Sweet shallots, white wine and...
Moules marinières with crusty bread
This moules marinières with crusty bread is simple, briny and exactly the sort of dish that feels a little bit special without being remotely complicated. Sweet shallots, white wine and...
Smoked salmon blinis with lemon crème fraîche
These smoked salmon blinis with lemon crème fraîche are light, elegant and just the thing when you want something that feels a little bit special without being overly fussy. Soft...
Smoked salmon blinis with lemon crème fraîche
These smoked salmon blinis with lemon crème fraîche are light, elegant and just the thing when you want something that feels a little bit special without being overly fussy. Soft...
Swordfish with tomato, capers and oregano
This swordfish with tomato, capers and oregano is bold, bright and full of clean Mediterranean flavour. Meaty fish, a punchy tomato sauce and that salty little caper edge make it...
Swordfish with tomato, capers and oregano
This swordfish with tomato, capers and oregano is bold, bright and full of clean Mediterranean flavour. Meaty fish, a punchy tomato sauce and that salty little caper edge make it...
Salmon lasagne with herbs and lemon
This salmon lasagne with herbs and lemon is light, creamy and full of fresh flavour, with soft flakes of salmon, plenty of herbs and just enough lemon to keep everything...
Salmon lasagne with herbs and lemon
This salmon lasagne with herbs and lemon is light, creamy and full of fresh flavour, with soft flakes of salmon, plenty of herbs and just enough lemon to keep everything...