Fish Recipes
Smoked trout pâté with rye toast and lemon
This smoked trout pâté with rye toast and lemon is rich, fresh and full of soft smoky flavour, with plenty of herbs and just enough citrus to keep everything lifted....
Smoked trout pâté with rye toast and lemon
This smoked trout pâté with rye toast and lemon is rich, fresh and full of soft smoky flavour, with plenty of herbs and just enough citrus to keep everything lifted....
Trout amandine with lemon butter and parsley
This trout amandine with lemon butter and parsley is light, elegant and full of delicate flavour, with toasted almonds and bright lemon giving the fish just enough richness and lift....
Trout amandine with lemon butter and parsley
This trout amandine with lemon butter and parsley is light, elegant and full of delicate flavour, with toasted almonds and bright lemon giving the fish just enough richness and lift....
Oysters with red wine shallot mignonette, fresh...
These oysters with red wine shallot mignonette, fresh horseradish and lemon keep things classic, sharp and properly elegant. Briny oysters, punchy vinegar and a little fresh heat from the horseradish...
Oysters with red wine shallot mignonette, fresh...
These oysters with red wine shallot mignonette, fresh horseradish and lemon keep things classic, sharp and properly elegant. Briny oysters, punchy vinegar and a little fresh heat from the horseradish...
Sea bass with artichokes
This sea bass with artichokes is light, elegant and full of fresh, savoury flavour, with crisp-skinned fish and soft artichokes brought together with lemon, herbs and a little white wine....
Sea bass with artichokes
This sea bass with artichokes is light, elegant and full of fresh, savoury flavour, with crisp-skinned fish and soft artichokes brought together with lemon, herbs and a little white wine....
Moules marinières with crusty bread
This moules marinières with crusty bread is simple, briny and exactly the sort of dish that feels a little bit special without being remotely complicated. Sweet shallots, white wine and...
Moules marinières with crusty bread
This moules marinières with crusty bread is simple, briny and exactly the sort of dish that feels a little bit special without being remotely complicated. Sweet shallots, white wine and...
Smoked salmon blinis with lemon crème fraîche
These smoked salmon blinis with lemon crème fraîche are light, elegant and just the thing when you want something that feels a little bit special without being overly fussy. Soft...
Smoked salmon blinis with lemon crème fraîche
These smoked salmon blinis with lemon crème fraîche are light, elegant and just the thing when you want something that feels a little bit special without being overly fussy. Soft...