Vegan Recipes
Herby White-Bean Bruschetta with Lemon and Oliv...
A bright, generous sort of dish – creamy white beans, fresh herbs, sharp lemon, and good olive oil piled onto crisp toasted bread. Light but satisfying, elegant without being remotely...
Herby White-Bean Bruschetta with Lemon and Oliv...
A bright, generous sort of dish – creamy white beans, fresh herbs, sharp lemon, and good olive oil piled onto crisp toasted bread. Light but satisfying, elegant without being remotely...
Chickpea, Herb and Roasted Pepper Salad with Le...
A bright, substantial salad that earns its place on the table – soft chickpeas, sweet roasted peppers, plenty of fresh herbs, and a sharp lemon dressing that pulls everything together...
Chickpea, Herb and Roasted Pepper Salad with Le...
A bright, substantial salad that earns its place on the table – soft chickpeas, sweet roasted peppers, plenty of fresh herbs, and a sharp lemon dressing that pulls everything together...
Smoky Lentil and Roasted Pepper Stew with Olive...
A deeply comforting vegan dish – smoky lentils, sweet roasted peppers, a rich tomato-led broth, and soft golden potatoes finished with plenty of olive oil. Warming, generous, and exactly the...
Smoky Lentil and Roasted Pepper Stew with Olive...
A deeply comforting vegan dish – smoky lentils, sweet roasted peppers, a rich tomato-led broth, and soft golden potatoes finished with plenty of olive oil. Warming, generous, and exactly the...
Ginger, Sesame and Lime Noodles with Pak Choi
A fast, flavour-packed bowl of noodles with proper brightness from the lime, warmth from the ginger, and that nutty sesame depth that makes the whole thing feel far more substantial...
Ginger, Sesame and Lime Noodles with Pak Choi
A fast, flavour-packed bowl of noodles with proper brightness from the lime, warmth from the ginger, and that nutty sesame depth that makes the whole thing feel far more substantial...
Caponata with crusty bread
A Sicilian classic with all the right things going on – soft aubergine, sweet-sharp vinegar, capers, olives, and a rich tomato base that tastes far grander than the effort involved....
Caponata with crusty bread
A Sicilian classic with all the right things going on – soft aubergine, sweet-sharp vinegar, capers, olives, and a rich tomato base that tastes far grander than the effort involved....