Bolyki, 'Ulmus' Egri Bikaver, 2016

Deep & dark in colour. A rich & spicy nose showing stewed, dark berry fruits & bitter cocoa. The palate is well rounded, tannic, & boasts notes of blackcurrant, peppery undertones, balanced by a vibrant acidity, & a gorgeous stony minerality.

Sommelier Wine Awards - Gold

Eger, Hungary

Kèkfrankos, Cabernet Franc, Merlot, Zweigelt, Blauburger, & Portugieser
13% ABV

Food Pairing
Braises and stews: long slow cooked roasts of pork or lamb daubes and stews with dark, winey sauces.