Bouchard Finlayson, Hannibal, 2020
Bouchard Finlayson, Hannibal, 2020
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£28.99
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Supple dried cherry, blackberry and savoury meat burst underpinned by a tobacco and green olive core. An appealing mid-palate grip is counter-balanced by refreshing acidity – hinting that patience will be greatly rewarded. Complex and long.
Tim Atkin MW - 94pts
International Wine Challenge - Silver
Hermanus, South Africa
42% Sangiovese, 17% Nebbiolo, 15% Pinot Noir, 12% Shiraz, 7% Mourvèdre and 7% Barbera
Vegan
14% ABV
Food Pairing
Meaty dishes such as Lamb with Mushrooms, Pork Tacos, Turkey, Beef Stew, Pasta with Meat Sauce, Tuna Steak or grilled chicken.
Tim Atkin MW - 94pts
International Wine Challenge - Silver
Hermanus, South Africa
42% Sangiovese, 17% Nebbiolo, 15% Pinot Noir, 12% Shiraz, 7% Mourvèdre and 7% Barbera
Vegan
14% ABV
Food Pairing
Meaty dishes such as Lamb with Mushrooms, Pork Tacos, Turkey, Beef Stew, Pasta with Meat Sauce, Tuna Steak or grilled chicken.
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