Cantine Paolo Leo, 'Orfeo' Negroamaro, Puglia IGP, 2021

Deep ruby colour with garnet tinges; pronounced spicy bouquet, with aromas of black cherry, blackcurrant and blueberry, spicy notes of black pepper and liquorice and nuances of vanilla and chocolate; full-bodied, with smooth and lingering tannins perfectly balanced by a good freshness. Long and persistent finish of black fruits and spices.

IWSC - Bronze

Salento, Puglia, Italy
100% Negroamaro
Vegan
14.5% ABV

Food Pairing
Italian-style sausages with fennel, or bean dishes with smoked ham or chorizo.