Chateau Desmirail, Margaux, 2019

Chateau Desmirail is a third growth in the 1855 classification, which has an outstanding terroir bordering the Route des Chateaux. Jean Desmirail gave his name to the Chateau after marrying an heiress from the Rausan family in the late 17th century. The current owner and manager, Denis Lurton, took over from his father Lucien in 1992. A well balanced wine, with spicy notes, good length, not too powerful and charming.

Margaux, Bordeaux, France
Cabernet, Merlot, & Petit Verdot
Vegetarian
13% ABV

Food Pairing
Red Bordeaux, with its tannins and acidity, pairs well with roasted or grilled red meats like beef and lamb, as well as duck and savoury dishes featuring mushrooms and herbs.