Feudo Maccari, Saia, 2019

Opulent plum and cherry fruit with notes of coffee and dried fruit along with well-integrated oak following 14 months in French barriques. All of this is backed up by silky-smooth tannins and mouth-watering acidity, leading to a generous, long-lasting finish.

Sicily, Italy
100% Nero d'Avola
14% ABV

Food Pairing
Pairs with grilled meats, whether steaks, hamburger, sausage, or lamb; pizza, game such as venison, boar, or pheasant.