Georg Preisinger, Zweigelt 'Sixty-Eight', 2019

Red berries and cherries on the nose with very fine floral aromas and some herbal notes and just a touch of pepper.  Taut, fresh and juicy on the palate with lovely, polished fruit.  Very fine, youthful tannins. An elegant style, salty, and spicy with a fine spicy finish and a hint of smoke.

Burgenland, Austria
100% Zweigelt
Vegan
Organic, & Sustainable
13.5% ABV

Food Pairing
Goose liver pate, game pie, Pasta al Ragù, braised beef in red wine, beef with mushroom sauce, roast leg of lamb and some hard cheeses.