Viña San Esteban, 'Rio Alto' Sauvignon Blanc, 2025, Aconcagua Valley

'One-Liner'
A wonderfully fresh and lively Chilean Sauvignon Blanc, brimming with zesty citrus, delicate floral aromas and a crisp, refreshing finish.

Tasting Note
Pale straw yellow with youthful green reflections, offering bright aromas of fresh lime, grapefruit and delicate white flowers. The palate is light and wonderfully refreshing, with juicy citrus flavours and a subtle herbal lift. Lively acidity gives the wine a lovely mouthwatering character, while its delicate body keeps everything beautifully balanced and approachable. Clean, crisp and effortlessly enjoyable, with a fresh, citrus-driven finish that makes it ideal for a sunny afternoon.

Country: Chile
Region: Aconcagua Valley
Sub-Region: n/a
Grape(s): Aconcagua Valley
ABV: 12.5%
Friendly: Vegan, Vegetarian

Awards & Critics' Scores
n/a

The Story
Viña San Esteban's story began in 1974, when José Vicente established a family vineyard in the foothills of the Chilean Andes, close to the Aconcagua River. After two decades spent growing grapes, José and his son Horacio set about transforming the property into a modern winery, with Horacio bringing valuable experience from his studies in Bordeaux and time working at the prestigious Château Mouton Rothschild in France and Chalone Vineyards in California. Today, the family continues to champion the distinctive character of the Aconcagua Valley, where abundant sunshine, cooling mountain breezes and the influence of the river create favourable conditions for growing grapes. The 'Rio Alto' range takes its name from the great river itself, whose crystal-clear waters descend from the Andes and provide a vital source of life for the surrounding vineyards. Designed to celebrate the natural character of each grape variety, the Rio Alto Classic wines are carefully fermented and matured in stainless steel, allowing their fresh fruit flavours to shine without the influence of oak. This Sauvignon Blanc is a particularly refreshing expression of the range, bringing together delicate floral aromas, vibrant citrus fruit and a lovely crisp acidity in a wine that's as versatile at the dinner table as it is enjoyable on its own.

Perfect With... (click me for the recipe)
- Meat/fish: Trout amandine with lemon butter and parsley
- Vegetarian: Spanish tortilla with spring onions and a lemon-dressed tomato salad
- Vegan: Chickpea, cucumber and herb salad with lemon dressing